{"id":60066,"date":"2026-09-10T13:45:29","date_gmt":"2026-09-10T10:45:29","guid":{"rendered":"https:\/\/retsept.food\/?p=60066"},"modified":"2026-09-10T13:45:41","modified_gmt":"2026-09-10T10:45:41","slug":"chahohbili-recept-izgotovleniia","status":"publish","type":"post","link":"https:\/\/retsept.food\/?p=60066","title":{"rendered":"Chaxoxbili &#8212; tayyorlash retsepti"},"content":{"rendered":"<p>Hurmatli foydalanuvchilar! Retsept matnlaridagi so&#8217;zlarda xatolar bo&#8217;lsa uzr so&#8217;raymiz.<\/p>\n<p><\/p>\n<p>Chaxoxbili &#8212; bu parranda go&#8217;shtidan tayyorlanadigan juda oddiy va mazali taom bo&#8217;lib, pomidor va piyozdan tayyorlangan sousda dimlanadi. Odatda chaxoxbilini xotin tayyorlaydi, bu safar o&#8217;zim tayyorlashga qaror qildim.<\/p>\n<p><b>Mahsulotlar <\/p>\n<p><\/b> Tovuq &#8212; 1,2-1,5 kg<\/p>\n<p> Piyoz &#8212; 1 kg<\/p>\n<p> Pomidor &#8212; 1 kg<\/p>\n<p> Sarimsoq<\/p>\n<p> Petrushka<\/p>\n<p> Kashnich<\/p>\n<p> Rayhon<\/p>\n<p> Tuz<\/p>\n<p> Qalampir<\/p>\n<\/p>\n<p> Bosqichma-bosqich foto retsept <\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/chahohbili-8671040.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0427\u0430\u0445\u043e\u0445\u0431\u0438\u043b\u0438 - \u0448\u0430\u0433 \u21161\" \/><\/p>\n<p>Chaxoxbili uchun mahsulotlar.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/chahohbili-fd72848.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0427\u0430\u0445\u043e\u0445\u0431\u0438\u043b\u0438 - \u0448\u0430\u0433 \u21162\" \/><\/p>\n<p>Tovuqdan chaxoxbili qanday tayyorlanadi: Bo&#8217;laklarga bo&#8217;lingan tovuqni qalin tubli quruq tovada qizarib ketguncha qovuring. Men qozondan foydalandim. Qovurilgan tovuqni tuzlang, ozgina yog&#8217; qo&#8217;shing va piyoz soling.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/chahohbili-35c6474.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0427\u0430\u0445\u043e\u0445\u0431\u0438\u043b\u0438 - \u0448\u0430\u0433 \u21163\" \/><\/p>\n<p>Besh daqiqadan so&#8217;ng pomidor qo&#8217;shing. Qopqoq ostida past olovda yarim soat dimlang.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/chahohbili-0fa03ae.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0427\u0430\u0445\u043e\u0445\u0431\u0438\u043b\u0438 - \u0448\u0430\u0433 \u21164\" \/><\/p>\n<p>Chaxoxbili tayyor bo&#8217;lishidan 5-10 daqiqa oldin sarimsoq, ko&#8217;katlar, ziravorlar soling. Tayyor!<\/p>\n<p><a href=\"http:\/\/russianfood-proxy.agzamov-jamshid-shavkatovich.workers.dev\/recipes\/recipe.php?rid=120509\">Retsept manbasi<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hurmatli foydalanuvchilar! Retsept matnlaridagi so&#8217;zlarda xatolar bo&#8217;lsa uzr so&#8217;raymiz. Chaxoxbili &#8212; bu parranda go&#8217;shtidan tayyorlanadigan juda oddiy va mazali taom bo&#8217;lib, pomidor va piyozdan tayyorlangan sousda dimlanadi. Odatda chaxoxbilini xotin tayyorlaydi, bu safar o&#8217;zim tayyorlashga qaror qildim. Mahsulotlar Tovuq &#8212; 1,2-1,5 kg Piyoz &#8212; 1 kg Pomidor &#8212; 1 kg Sarimsoq Petrushka Kashnich Rayhon Tuz [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":60067,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[140],"tags":[],"class_list":["post-60066","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ikkinchi-taomlar"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/60066","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=60066"}],"version-history":[{"count":1,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/60066\/revisions"}],"predecessor-version":[{"id":66019,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/60066\/revisions\/66019"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/media\/60067"}],"wp:attachment":[{"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=60066"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=60066"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=60066"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}