{"id":62174,"date":"2026-07-27T11:29:47","date_gmt":"2026-07-27T08:29:47","guid":{"rendered":"https:\/\/retsept.food\/?p=62174"},"modified":"2026-07-27T11:30:00","modified_gmt":"2026-07-27T08:30:00","slug":"soys-ranch-recept-izgotovleniia","status":"publish","type":"post","link":"https:\/\/retsept.food\/?p=62174","title":{"rendered":"Ranch sousi — tayyorlash retsepti"},"content":{"rendered":"

<\/p>\n

Ranch sousi — bu Amerika oshxonasidagi eng mashhur souslardan biridir. Uning ta’mi shunchalik universal bo’lib, o’z yurtida bu sous nafaqat chips va nagetlar kabi gazaklar uchun qo’shimcha sifatida ishlatiladi, balki bu sous bilan sabzavotli salatlar ham tayyorlanadi, baliq va go’sht taomlariga qo’shiladi, turli xil taomlarni pishirishda ishlatiladi va hatto burgerlar ham tayyorlanadi. Men sizga taklif qilgan retsept bo’yicha universal ranch sousini tayyorlashni tavsiya qilaman. Yoqimli ishtaha!<\/p>\n

Mahsulotlar<\/b><\/p>\n

Qatiq\/smetana 20% — 200 g<\/p>\n

Yangi ukrop \u2013 10 g<\/p>\n

Yangi petrushka — 10 g<\/p>\n

Ko’k piyoz \u2013 10 g<\/p>\n

Sarimsoq — 2 bo’lak<\/p>\n

Limon sharbati \u2013 1-2 choy qoshig’i<\/p>\n

Shirin paprika \u2013 0,5 choy qoshig’i<\/p>\n

Xantal kukuni \u2013 0,5 choy qoshig’i<\/p>\n

Shakar \u2013 1 choy qoshig’i<\/p>\n

Yangi maydalangan murch<\/p>\n

Tuz<\/p>\n<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Sous tayyorlashni ukrop, petrushka va ko’k piyozni mayda qilib to’g’rashdan boshlaymiz. Sous maksimal darajada xushbo’y va bir xil bo’lishi uchun ko’katlarni iloji boricha yaxshiroq maydalashga harakat qiling.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Qatiqni olib, unga sarimsoqni sarimsoq pressi orqali o’tkazamiz. Aytgancha, qatiqdan foydalanish ranch sousini tayyorlashning oddiy yo’li. Agar siz o’sha haqiqiy ta’mni olishni istasangiz, qatiq o’rniga qaymoq va mayonez aralashmasidan foydalanish kerak, ammo qaymoqni topish hamma joyda ham oson emas. Qatiq va sarimsoqqa mayda to’g’ralgan ko’katlar, shirin paprika, xantal kukuni, yangi maydalangan murch va tuz qo’shamiz. Ta’m balansini saqlash uchun 1 choy qoshig’i shakar qo’shish kerak.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Sousga ozgina nordonlik qo’shish uchun odatda limon sharbati ishlatiladi.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Sousni aralashtiramiz va 1 soatga muzlatgichga qo’yamiz. Shundan so’ng, u tayyor bo’ladi. Yoqimli ishtaha!<\/p>\n

Manba retsepti<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Ranch sousi — bu Amerika oshxonasidagi eng mashhur souslardan biridir. Uning ta’mi shunchalik universal bo’lib, o’z yurtida bu sous nafaqat chips va nagetlar kabi gazaklar uchun qo’shimcha sifatida ishlatiladi, balki bu sous bilan sabzavotli salatlar ham tayyorlanadi, baliq va go’sht taomlariga qo’shiladi, turli xil taomlarni pishirishda ishlatiladi va hatto burgerlar ham tayyorlanadi. Men sizga taklif […]<\/p>\n","protected":false},"author":1,"featured_media":62175,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[151],"tags":[],"class_list":["post-62174","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-souslar"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/62174","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=62174"}],"version-history":[{"count":1,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/62174\/revisions"}],"predecessor-version":[{"id":62349,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/62174\/revisions\/62349"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/media\/62175"}],"wp:attachment":[{"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=62174"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=62174"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=62174"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}