{"id":62205,"date":"2026-07-27T11:29:25","date_gmt":"2026-07-27T08:29:25","guid":{"rendered":"https:\/\/retsept.food\/?p=62205"},"modified":"2026-07-27T11:29:39","modified_gmt":"2026-07-27T08:29:39","slug":"miatno-limonnyi-sherbet-recept-izgotovleniia","status":"publish","type":"post","link":"https:\/\/retsept.food\/?p=62205","title":{"rendered":"Yalpiz-limonli sharbati &#8212; tayyorlash retsepti"},"content":{"rendered":"<p>Hurmatli foydalanuvchilar! Retsept matnlaridagi so&#8217;zlarda xatolar bo&#8217;lsa uzr so&#8217;raymiz.<\/p>\n<p><\/p>\n<p>Yangi yalpiz-limonli sharbati \u2013 oddiy uy sharoitida tayyorlanadigan ichimlik bo&#8217;lib, yorqin tetiklantiruvchi ta&#8217;mi va tabiiy hidiga ega. Yalpiz issiq suvda damlanadi, ichimlikka salqin o&#8217;tli notalarni beradi, limon esa yengil tsitrusli nordonlik qo&#8217;shadi. Bunday sharbatni issiq kunda yoki yengil tushlikka qo&#8217;shimcha sifatida berish yoqimli.<\/p>\n<p><b>Mahsulotlar<\/b><\/p>\n<p> Suv &#8212; 1250 ml<\/p>\n<p> Yalpiz yangi &#8212; 100 g<\/p>\n<p> Shakar &#8212; 100 g<\/p>\n<p> Limon (sharbat va po&#8217;stlog&#8217;i) &#8212; 1\/2 dona<\/p>\n<p>Qadam-baqadam foto retsept<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-3fbad22.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u21161\" \/><\/p>\n<p>Zarur mahsulotlarni tayyorlaymiz. Yalpizni yaxshilab yuvamiz. Mumkin bo&#8217;lgan iflosliklar va mayda hasharotlarni olib tashlash uchun ko&#8217;katlarni sovuq suvda 5\u20137 daqiqa davomida namlash mumkin.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-03bfe5d.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u21162\" \/><\/p>\n<p>Yalpiz barglarini poyalaridan ajratamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-6570a1d.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u21163\" \/><\/p>\n<p>Barglarni yirik qilib to&#8217;g&#8217;raymiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-8789659.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u21164\" \/><\/p>\n<p>Yalpizni kastryulkaga solamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-f92bb87.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u21165\" \/><\/p>\n<p>750 ml suv qo&#8217;shamiz va qizdirishga qo&#8217;yamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-5e9f9a8.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u21166\" \/><\/p>\n<p>Boshqa kastryulkada qolgan 500 ml suvni shakar bilan birlashtiramiz. Qizdirishga qo&#8217;yamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-8d30c9a.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u21167\" \/><\/p>\n<p>Limonning yarmini mayda qirg&#8217;ichdan o&#8217;tkazib po&#8217;stlog&#8217;ini olib, sharbatini siqamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-d6361f1.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u21168\" \/><\/p>\n<p>Po&#8217;stlog&#8217;ini yalpizga qo&#8217;shamiz. Qaynatishga keltirib, o&#8217;rtacha olovda yalpiz damlamasini taxminan 3 daqiqa qaynatamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-f54b92a.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u21169\" \/><\/p>\n<p>Limon sharbatini shakarli siropli kastryulkaga quyamiz. Siropni o&#8217;rtacha olovda, shakar to&#8217;liq eriguncha aralashtirib qaynatamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-c7da5f6.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u211610\" \/><\/p>\n<p>Har ikkala kastryulkani olovdan olib, tarkibni sovutib damlanishga qoldiramiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-1ff9e44.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u211611\" \/><\/p>\n<p>Yalpiz damlamasini elakdan o&#8217;tkazamiz. Limonli siropli kastryulkaga quyamiz va aralashtiramiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-772f160.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u211612\" \/><\/p>\n<p>Sharbatni krujkaga quyib, dasturxonga tortamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-471fdf4.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u211613\" \/><\/p>\n<p>Yalpiz-limonli sharbat tayyor.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/07\/mjatno-limonnyj-sherbet-7583eb4.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041c\u044f\u0442\u043d\u043e-\u043b\u0438\u043c\u043e\u043d\u043d\u044b\u0439 \u0448\u0435\u0440\u0431\u0435\u0442 - \u0448\u0430\u0433 \u211614\" \/><\/p>\n<p>Yoqimli ishtaha!<\/p>\n<p><a href=\"http:\/\/russianfood-proxy.agzamov-jamshid-shavkatovich.workers.dev\/recipes\/recipe.php?rid=178585\">Retsept manbasi<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hurmatli foydalanuvchilar! Retsept matnlaridagi so&#8217;zlarda xatolar bo&#8217;lsa uzr so&#8217;raymiz. Yangi yalpiz-limonli sharbati \u2013 oddiy uy sharoitida tayyorlanadigan ichimlik bo&#8217;lib, yorqin tetiklantiruvchi ta&#8217;mi va tabiiy hidiga ega. Yalpiz issiq suvda damlanadi, ichimlikka salqin o&#8217;tli notalarni beradi, limon esa yengil tsitrusli nordonlik qo&#8217;shadi. Bunday sharbatni issiq kunda yoki yengil tushlikka qo&#8217;shimcha sifatida berish yoqimli. Mahsulotlar Suv &#8212; [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":62206,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[142],"tags":[],"class_list":["post-62205","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ichimliklar"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/62205","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=62205"}],"version-history":[{"count":1,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/62205\/revisions"}],"predecessor-version":[{"id":62334,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/62205\/revisions\/62334"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/media\/62206"}],"wp:attachment":[{"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=62205"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=62205"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=62205"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}