{"id":63301,"date":"2026-08-15T05:59:19","date_gmt":"2026-08-15T02:59:19","guid":{"rendered":"https:\/\/retsept.food\/?p=63301"},"modified":"2026-08-15T05:59:33","modified_gmt":"2026-08-15T02:59:33","slug":"chizkeik-oreo-bez-vypechki-recept-izgotovleniia","status":"publish","type":"post","link":"https:\/\/retsept.food\/?p=63301","title":{"rendered":"Oreo chizkeyki (pishirishsiz) — tayyorlash retsepti"},"content":{"rendered":"

Hurmatli foydalanuvchilar! Retsept matnlaridagi so’zlarda xatolar bo’lsa uzr so’raymiz.<\/p>\n

<\/p>\n

Yumshoq Oreo chizkeyki (pishirishsiz) \u2014 bu havodor qaymoqli shirinlik bo’lib, boy shokoladli ta’mga ega va pechenyedan tayyorlangan qarsildoq asosga ega. Mascarpone va qaymoq asosidagi baxmal krem ichidagi Oreo bo’laklari va ustidagi saxiy maydalangan pechenye bilan uyg’unlashadi.<\/p>\n

Mahsulotlar<\/b><\/p>\n

Oreo pechenyesi — 690 g<\/p>\n

Sariyog’ — 100 g<\/p>\n

33% qaymoq — 500 ml<\/p>\n

Mascarpone pishlog’i — 250 g<\/p>\n

Shakar upasi — 30 g<\/p>\n

Vanilinli shakar — 10 g<\/p>\n

Bezak uchun qaymoq (istak bo’yicha)<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Zarur mahsulotlarni tayyorlaymiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

450 g pechenyeni blenderda mayda bo’laklarga maydalaymiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Maydalangan pechenyeni ikki qismga ajratamiz: kattasi asos uchun, kichigi qatlam uchun.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Sariyog’ni mikroto’lqinli pechda yoki plitada eritib olamiz. Uni katta qism shokoladli maydalangan pechenyega quyamiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Yaxshilab aralashtiramiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Massani 20 sm diametrli ajraladigan shaklga solamiz. Tagini zichlab bosamiz. 15 daqiqaga muzlatgichga qo’yamiz. Shaklning yonlarini oldindan asetat plyonka bilan yopish mumkin.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Sovuq qaymoqni mikserda yuqori tezlikda mustahkam va havodor massa hosil bo’lguncha ko’pirtiramiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Mascarpone pishlog’ini shakar upasi va vanilinli shakar bilan bir hil holatga kelguncha ko’pirtiramiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Mascarponega 3 osh qoshiq ko’pirtirilgan qaymoq qo’shamiz va bir hil holatga kelguncha aralashtiramiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

So’ngra qolgan ko’pirtirilgan qaymoqni qo’shamiz, taxminan 1 daqiqa davomida ko’pirtiramiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Taxminan 50 g Oreo pechenyesini (taxminan 5 dona) katta bo’laklarga maydalaymiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Bu maydalangan pechenyeni qaymoqli kremga qo’shamiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Muzlatgichdan asosni chiqaramiz, ustiga qaymoqli kremning yarmini solamiz va tekislaymiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Ustiga ajratilgan kichik qism pechenye maydalanganini sepamiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Qolgan kremni solamiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Yana 100 g Oreo (taxminan 10 dona) pechenyesini maydalaymiz va krem qatlami ustiga sepamiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Chizkeykni to’liq mustahkamlanishi uchun 8-12 soatga muzlatgichga qo’yamiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Ajraladigan halqani ehtiyotkorlik bilan olib tashlaymiz va kerak bo’lsa asetat plyonkani olib tashlaymiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Chizkeykni atrofini qolgan pechenye bo’laklari bilan bezatamiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Ko’pirtirilgan qaymoqni (balonchadan qulay) tort ustiga gul shaklida chiqaramiz, pechenye bo’laklari bilan bezatamiz.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

O’tkir pichoq bilan kesamiz \u2014 shirinlik juda nozik chiqadi.<\/p>\n

\"\u0424\u043e\u0442\u043e<\/p>\n

Yoqimli ishtaha!<\/p>\n

Retsept manbasi<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Hurmatli foydalanuvchilar! Retsept matnlaridagi so’zlarda xatolar bo’lsa uzr so’raymiz. Yumshoq Oreo chizkeyki (pishirishsiz) \u2014 bu havodor qaymoqli shirinlik bo’lib, boy shokoladli ta’mga ega va pechenyedan tayyorlangan qarsildoq asosga ega. Mascarpone va qaymoq asosidagi baxmal krem ichidagi Oreo bo’laklari va ustidagi saxiy maydalangan pechenye bilan uyg’unlashadi. Mahsulotlar Oreo pechenyesi — 690 g Sariyog’ — 100 g […]<\/p>\n","protected":false},"author":1,"featured_media":63302,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[147],"tags":[],"class_list":["post-63301","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-shirinliklar"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/63301","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=63301"}],"version-history":[{"count":1,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/63301\/revisions"}],"predecessor-version":[{"id":64200,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/63301\/revisions\/64200"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/media\/63302"}],"wp:attachment":[{"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=63301"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=63301"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=63301"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}