{"id":66448,"date":"2026-09-22T09:38:20","date_gmt":"2026-09-22T06:38:20","guid":{"rendered":"https:\/\/retsept.food\/?p=66448"},"modified":"2026-09-22T09:38:31","modified_gmt":"2026-09-22T06:38:31","slug":"riajenka-domashniaia-recept-izgotovleniia-2","status":"publish","type":"post","link":"https:\/\/retsept.food\/?p=66448","title":{"rendered":"Uy sharoitida tayyorlangan ryajenka &#8212; tayyorlash retsepti"},"content":{"rendered":"<p>Hurmatli foydalanuvchilar! Retsept matnlaridagi so&#8217;zlarda xatolar bo&#8217;lsa uzr so&#8217;raymiz.<\/p>\n<p><\/p>\n<p>Uy sharoitida ryajenka tayyorlash retseptini taklif qilamiz. Uy ryajenkasi juda tez tayyorlanadi, eng muhimi &#8212; mavjud mahsulotlardan. Bir marta tayyorlab ko&#8217;ring &#8212; va bu uy ryajenkasi retsepti albatta sizning sevimli retseptlaringizdan biriga aylanadi.<\/p>\n<p><b>Mahsulotlar <\/p>\n<p><\/b> Sut &#8212; 1 l<\/p>\n<p> Yog&#8217;liligi 20% bo&#8217;lgan smetana &#8212; 2 osh qoshiq<\/p>\n<p> Shakar, murabbo, rezavorlar (xohishga ko&#8217;ra) &#8212; ta&#8217;bga ko&#8217;ra<\/p>\n<\/p>\n<p> Bosqichma-bosqich foto retsept <\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/09\/rjazhenka-domashnjaja-9138ba0.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0420\u044f\u0436\u0435\u043d\u043a\u0430 \u0434\u043e\u043c\u0430\u0448\u043d\u044f\u044f - \u0448\u0430\u0433 \u21161\" \/><\/p>\n<p>Uy ryajenkasini tayyorlash uchun mahsulotlarni tayyorlaymiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/09\/rjazhenka-domashnjaja-32c047e.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0420\u044f\u0436\u0435\u043d\u043a\u0430 \u0434\u043e\u043c\u0430\u0448\u043d\u044f\u044f - \u0448\u0430\u0433 \u21162\" \/><\/p>\n<p>Uy sharoitida ryajenkani qanday tayyorlash mumkin: Yangi sutni paketdan qozonga quyamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/09\/rjazhenka-domashnjaja-41e5983.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0420\u044f\u0436\u0435\u043d\u043a\u0430 \u0434\u043e\u043c\u0430\u0448\u043d\u044f\u044f - \u0448\u0430\u0433 \u21163\" \/><\/p>\n<p>O&#8217;rtacha olovda sutni qaynash darajasiga keltiramiz (&#171;qochib ketmasligiga&#187; e&#8217;tibor beramiz).<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/09\/rjazhenka-domashnjaja-e77b88e.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0420\u044f\u0436\u0435\u043d\u043a\u0430 \u0434\u043e\u043c\u0430\u0448\u043d\u044f\u044f - \u0448\u0430\u0433 \u21164\" \/><\/p>\n<p>Olovni kamaytiramiz va sutni taxminan 1 soat davomida sutning mayin krem rangiga kirguncha dimlaymiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/09\/rjazhenka-domashnjaja-1462f3a.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0420\u044f\u0436\u0435\u043d\u043a\u0430 \u0434\u043e\u043c\u0430\u0448\u043d\u044f\u044f - \u0448\u0430\u0433 \u21165\" \/><\/p>\n<p>Bir soatdan keyin qozonni olovdan olamiz, sutni iliq holatga kelguncha sovutamiz (36 darajadan oshmasligi kerak). Smetanani qo&#8217;shamiz, aralashtiramiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/09\/rjazhenka-domashnjaja-0236eb6.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0420\u044f\u0436\u0435\u043d\u043a\u0430 \u0434\u043e\u043c\u0430\u0448\u043d\u044f\u044f - \u0448\u0430\u0433 \u21166\" \/><\/p>\n<p>Hali tayyor bo&#8217;lmagan ryajenkani iliq joyga 8-9 soatga, to&#8217;liq tayyor bo&#8217;lguncha qo&#8217;yamiz. Sochiq bilan yopish maqsadga muvofiq. Xohishga ko&#8217;ra tayyor uy ryajenkasiga shakar, mevalar yoki rezavorlar qo&#8217;shish mumkin. Qozonni qopqoq bilan yopamiz yoki ryajenkani qopqoqli kichik bankalarga quyamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/09\/rjazhenka-domashnjaja-c7aa154.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u0420\u044f\u0436\u0435\u043d\u043a\u0430 \u0434\u043e\u043c\u0430\u0448\u043d\u044f\u044f - \u0448\u0430\u0433 \u21167\" \/><\/p>\n<p>Uy ryajenkasi tayyor. Yoqimli ishtaha!<\/p>\n<p><a href=\"http:\/\/www.russianfood.com\/recipes\/recipe.php?rid=137642\">Retsept manbasi<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hurmatli foydalanuvchilar! Retsept matnlaridagi so&#8217;zlarda xatolar bo&#8217;lsa uzr so&#8217;raymiz. Uy sharoitida ryajenka tayyorlash retseptini taklif qilamiz. Uy ryajenkasi juda tez tayyorlanadi, eng muhimi &#8212; mavjud mahsulotlardan. Bir marta tayyorlab ko&#8217;ring &#8212; va bu uy ryajenkasi retsepti albatta sizning sevimli retseptlaringizdan biriga aylanadi. Mahsulotlar Sut &#8212; 1 l Yog&#8217;liligi 20% bo&#8217;lgan smetana &#8212; 2 osh qoshiq [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":66449,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[147],"tags":[],"class_list":["post-66448","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-shirinliklar"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/66448","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=66448"}],"version-history":[{"count":1,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/66448\/revisions"}],"predecessor-version":[{"id":66476,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/66448\/revisions\/66476"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/media\/66449"}],"wp:attachment":[{"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=66448"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=66448"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=66448"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}