{"id":67585,"date":"2026-10-06T06:39:13","date_gmt":"2026-10-06T03:39:13","guid":{"rendered":"https:\/\/retsept.food\/?p=67585"},"modified":"2026-10-06T06:39:24","modified_gmt":"2026-10-06T03:39:24","slug":"prianaia-gorchica-s-medom-recept-izgotovleniia-2","status":"publish","type":"post","link":"https:\/\/retsept.food\/?p=67585","title":{"rendered":"Asal qo&#8217;shilgan xushbo&#8217;y gorchitsa &#8212; tayyorlash retsepti"},"content":{"rendered":"<p>Hurmatli foydalanuvchilar! Retsept matnlaridagi so&#8217;zlarda xatolar bo&#8217;lsa uzr so&#8217;raymiz.<\/p>\n<p><\/p>\n<p><b>20<\/b> daqiqa (sizning <b>10<\/b> daqiqangiz) <i class=\"ico_user\"><\/i> <\/p>\n<p>Uy sharoitida ziravorlar va asal qo&#8217;shilgan gorchitsa butun donalardan tayyorlanadi, ular kukun holiga keltiriladi. Shu tufayli gorchitsaning ta&#8217;mi yanada to&#8217;yingan bo&#8217;ladi. Asal qo&#8217;shilgan xushbo&#8217;y gorchitsa asal notalari bilan nozik xushbo&#8217;yligi, achchiq va ayni paytda yoqimli yumshoq ta&#8217;mi bilan ajralib turadi. Bu xushbo&#8217;y gorchitsa \u2014 sevimli taomlarga ajoyib achchiq qo&#8217;shimcha!<\/p>\n<p><b>Mahsulotlar <\/p>\n<p><\/b> Gorchitsa (urug&#8217;lari) &#8212; 140 g<\/p>\n<p> Olma sirkasi &#8212; 100 ml<\/p>\n<p> Asal &#8212; 50 g<\/p>\n<p> Quritilgan piyoz (menda ko&#8217;k piyoz) &#8212; 1 choy qoshiq<\/p>\n<p> Tuz &#8212; 1 choy qoshiq<\/p>\n<p> Maydalangan dolchin &#8212; 1\/4 choy qoshiq<\/p>\n<p> Zerdechal &#8212; 1\/4 choy qoshiq<\/p>\n<p> Quritilgan sarimsoq &#8212; 1\/3 choy qoshiq<\/p>\n<p> Suv &#8212; 140 ml<\/p>\n<\/p>\n<p> Bosqichma-bosqich foto retsept <\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/10\/prjanaja-gorchica-s-mjodom-ee13e4a.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041f\u0440\u044f\u043d\u0430\u044f \u0433\u043e\u0440\u0447\u0438\u0446\u0430 \u0441 \u043c\u0451\u0434\u043e\u043c - \u0448\u0430\u0433 \u21161\" \/><\/p>\n<p>Kerakli mahsulotlarni tayyorlaymiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/10\/prjanaja-gorchica-s-mjodom-8d997c3.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041f\u0440\u044f\u043d\u0430\u044f \u0433\u043e\u0440\u0447\u0438\u0446\u0430 \u0441 \u043c\u0451\u0434\u043e\u043c - \u0448\u0430\u0433 \u21162\" \/><\/p>\n<p>Gorchitsa urug&#8217;larini kukun holiga keltirish kerak. Buni kofe maydalagichda, yuqori tezlikda ishlaydigan kuchli statsionar blendorda yoki choplerda qilish mumkin. (Agar tayyor gorchitsa kukuni olsangiz, sousning xushbo&#8217;yligi unchalik yorqin bo&#8217;lmaydi.)<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/10\/prjanaja-gorchica-s-mjodom-0f3fbc1.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041f\u0440\u044f\u043d\u0430\u044f \u0433\u043e\u0440\u0447\u0438\u0446\u0430 \u0441 \u043c\u0451\u0434\u043e\u043c - \u0448\u0430\u0433 \u21163\" \/><\/p>\n<p>Gorchitsa kukunini qalin devorli qozonga solamiz. Tuz, quritilgan piyoz va sarimsoq, dolchin va zerdechal qo&#8217;shamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/10\/prjanaja-gorchica-s-mjodom-7d4477b.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041f\u0440\u044f\u043d\u0430\u044f \u0433\u043e\u0440\u0447\u0438\u0446\u0430 \u0441 \u043c\u0451\u0434\u043e\u043c - \u0448\u0430\u0433 \u21164\" \/><\/p>\n<p>Barcha quruq komponentlarni aralashtiramiz, so&#8217;ngra suv (140 ml) quyamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/10\/prjanaja-gorchica-s-mjodom-ec943d6.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041f\u0440\u044f\u043d\u0430\u044f \u0433\u043e\u0440\u0447\u0438\u0446\u0430 \u0441 \u043c\u0451\u0434\u043e\u043c - \u0448\u0430\u0433 \u21165\" \/><\/p>\n<p>Qozonchani olovga qo&#8217;yamiz va doimiy aralashtirib, ichidagini qaynash holatiga keltiramiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/10\/prjanaja-gorchica-s-mjodom-9ff1168.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041f\u0440\u044f\u043d\u0430\u044f \u0433\u043e\u0440\u0447\u0438\u0446\u0430 \u0441 \u043c\u0451\u0434\u043e\u043c - \u0448\u0430\u0433 \u21166\" \/><\/p>\n<p>Gorchitsa aralashmasi qaynashi bilanoq, asal qo&#8217;shamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/10\/prjanaja-gorchica-s-mjodom-009298b.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041f\u0440\u044f\u043d\u0430\u044f \u0433\u043e\u0440\u0447\u0438\u0446\u0430 \u0441 \u043c\u0451\u0434\u043e\u043c - \u0448\u0430\u0433 \u21167\" \/><\/p>\n<p>Va olma sirkasini quyamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/10\/prjanaja-gorchica-s-mjodom-82c8724.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041f\u0440\u044f\u043d\u0430\u044f \u0433\u043e\u0440\u0447\u0438\u0446\u0430 \u0441 \u043c\u0451\u0434\u043e\u043c - \u0448\u0430\u0433 \u21168\" \/><\/p>\n<p>Doimiy aralashtirib, yana hammasini qaynash holatiga keltiramiz va qozonni olovdan olamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/10\/prjanaja-gorchica-s-mjodom-26178d4.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041f\u0440\u044f\u043d\u0430\u044f \u0433\u043e\u0440\u0447\u0438\u0446\u0430 \u0441 \u043c\u0451\u0434\u043e\u043c - \u0448\u0430\u0433 \u21169\" \/><\/p>\n<p>Issiq gorchitsani shisha bankalarga solamiz, qopqoqlar bilan yopamiz va sovush uchun qoldiramiz. (Menda 2 ta banka chiqdi, har birining hajmi 250 g.) Sovigan gorchitsani kamida 1 sutka dam olish uchun muzlatgichga qo&#8217;yamiz.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" src=\"\/wp-content\/uploads\/2026\/10\/prjanaja-gorchica-s-mjodom-8b562eb.jpg\" alt=\"\u0424\u043e\u0442\u043e \u043f\u0440\u0438\u0433\u043e\u0442\u043e\u0432\u043b\u0435\u043d\u0438\u044f \u0440\u0435\u0446\u0435\u043f\u0442\u0430: \u041f\u0440\u044f\u043d\u0430\u044f \u0433\u043e\u0440\u0447\u0438\u0446\u0430 \u0441 \u043c\u0451\u0434\u043e\u043c - \u0448\u0430\u0433 \u211610\" \/><\/p>\n<p>Asal qo&#8217;shilgan xushbo&#8217;y gorchitsa tayyor. Achchiq va mazali ishtaha!<\/p>\n<p><a href=\"http:\/\/www.russianfood.com\/recipes\/recipe.php?rid=169887\">Retsept manbasi<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hurmatli foydalanuvchilar! Retsept matnlaridagi so&#8217;zlarda xatolar bo&#8217;lsa uzr so&#8217;raymiz. 20 daqiqa (sizning 10 daqiqangiz) Uy sharoitida ziravorlar va asal qo&#8217;shilgan gorchitsa butun donalardan tayyorlanadi, ular kukun holiga keltiriladi. Shu tufayli gorchitsaning ta&#8217;mi yanada to&#8217;yingan bo&#8217;ladi. Asal qo&#8217;shilgan xushbo&#8217;y gorchitsa asal notalari bilan nozik xushbo&#8217;yligi, achchiq va ayni paytda yoqimli yumshoq ta&#8217;mi bilan ajralib turadi. Bu [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":67586,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[160],"tags":[],"class_list":["post-67585","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rus_taomlari"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/67585","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=67585"}],"version-history":[{"count":1,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/67585\/revisions"}],"predecessor-version":[{"id":67751,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/posts\/67585\/revisions\/67751"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=\/wp\/v2\/media\/67586"}],"wp:attachment":[{"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=67585"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=67585"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retsept.food\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=67585"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}